Chinese Food
All Recipes
Barbecued pork with northeast flavor
The authentic way of barbecued pork is mostly sweet. It's not suitable for the taste of northerners. I made some adjustments on the basis of Jun Zhi's formula. It's not bad.
Stir fried shredded pork with mushroom and oyster sauce
Delicious, rich taste, balanced nutrition, stir fried.
Stir fried pork liver with spinach
Pig liver is rich in heme iron, while spinach is rich in vitamin C, which can promote the absorption of iron. Therefore, spinach and pig liver are the best combination for nourishing blood. In addition, spinach contains more oxalic acid, which m... ...
Steamed mushroom
I like mushrooms very much. Shiitake mushroom contains all kinds of amino acids. It's good for human body. Now there is a baby. Always think of ways to make her eat. Here are quail eggs. The nutrition of quail eggs is no worse than eggs. And eas... ...
Stewed rice with minced pork
This rice is similar to braised pork rice. I'm honored to get the trial of Jiuyang iron cauldron 4.0 electric rice cooker. Its function of cooking baby rice is also a function that I would like to try. So I specially selected pork to make this r... ...
Rice with sausage in casserole
My husband loves to eat sausage casserole. Every time I go out for dinner, I order it. I bought a casserole specially on the 11th day of the double day. Then I try to make it myself at home. It tastes great. I can make casserole for him later at home.
Fried squid with leek
Simple and refreshing Kwai Sau. Q play fresh squid. Match with high fiber leek. Nutritious, healthy and delicious
Stir fried sauce
Suddenly I want to eat fried sauce
Wonton with celery and mushroom
I like wonton. There's no reason. I have to eat it several times a month. Wonton in clear soup, wonton in high soup, wonton in red soup and wonton in mixed soup are all very fond of. Only the only one who can fry wonton is not many (I think it's... ...
Wonton with chicken soup, vegetable and meat
The snow has stopped. It's sunny today. It's very cold to melt the snow. Cook chicken soup. Have some wonton. It's warm. It warms the body, warms the stomach and warms the heart.
Frozen tofu stewed with cabbage must be seen (shrimp + dried fish + powder + agaric + meatball + meat)
This is a beautiful color, light taste, very suitable for the whole family PS - because I advocate low fat, light, fresh and lustrous for women, so I recommend it to the same people in need~
Roasted cauliflower
In winter, I want to eat meat and lose weight. Every time I think about dinner, I think about it again and again. Roughly. Women who tend to get fat are all like this. I have a surprise. I can eat meat again. I can't grow fat. Cauliflower is ric... ...
Leek box
I haven't eaten leek box for a long time. It's snowing and I can't go anywhere outside. Just make this. Many friends want me to make recipes. I just made them from the beginning. Everything is in place; ha ha. There are 24 stuffing and noodles.
Hand clapped cucumber
Quick and appetizing hands Kwai cucumber. Do it simple.
Grilled squid with cumin
The official account - leaf Ivy Guangzhou failed two times in winter. Today we are still vest and short sleeves. Last night, my husband watched the ball game. There were two cans of beer in the refrigerator. I baked a cumin squid to drink. This ... ...
Local delicacies
It was named Hangzhou pepper because it was first planted in Hangzhou. Hangzhou pepper has the effect of dispersing cold, eliminating fatigue and appetizing. It tastes crispy, tender and not spicy. The beef flavored with oyster sauce and black p... ...
